At the 43rd Sharjah International Book Fair, children deepen their understanding of nutrition and the UAE’s rich culinary heritage
Sharjah, November 14, 2024

The bustling cookery corner at the 43rd Sharjah International Book Fair (SIBF) is drawing crowds with its ‘Little Emirati Chef’ workshop, where young children are being introduced to the basics of traditional Emirati cooking. The hands-on session not only teaches kids how to prepare Emirati breakfast dishes but also promotes a greater understanding of nutrition and respect for food.
Continue reading Nurturing young palates with tradition: Young chefs whip up delicious Emirati breakfast at SIBF 2024


