The landmark event will welcome culinary royalty – 21 Michelin Star Chef Alain Ducasse for the first time, among a line-up of 120+ world-renowned chefs holding 50 Michelin Stars combined

DUBAI – 11th February 2025: Gulfood, the world’s largest annual food and beverage sourcing event, welcomes the return of global culinary icons to Top Table – its flagship culinary exhibit that aims to rediscover gastronomy under the theme ‘Culinary Futurism’. For the first time in the mega event’s history, international culinary legend Chef Alain Ducasse, the most awarded Michelin Star chef (21), will take to the spotlight along with a line-up of celebrated global and UAE-based chefs holding a combined 50 Michelin Stars. Top Table will see these F&B icons display their expertise through live cooking demonstrations, masterclasses and other activations across all 5 days of Gulfood (February 17 – 21 2025) from 10AM – 6PM at Al Mustaqbal Plaza near Dubai World Trade Centre (DWTC).
Continue reading Top Table returns to Gulfood’s 30th edition with world-class chefs and culinary futurists