Celebrated chef Stalik Khankishiev showcases signature Fergana-style Uzbek
pilaf to an enthusiastic crowd during live cooking session

Sharjah, November 17, 2024
The rich flavours and time-honoured techniques of Central Asian cuisine captivated audiences at the 43rd Sharjah International Book Fair (SIBF), as celebrated chef Stalik Khankishiev demonstrated his signature Fergana-style Uzbek pilaf.
Continue reading Traditional Uzbek pilaf takes centre stage at the43rd Sharjah International Book Fair


